Pad thai noodles with shrimps Paella Pan-fried courgettes and chilli Pan-fried halloumi with chilli Pan-fried monkfish with asparagus and a peppercorn and cream sauce Pan-fried pork with flageolet beans and persillade Pan-fried steak with roquefort Pan-fried trout with lemon Pan-fried turbot on mash with asparagus sauce Pan-grilled scallops with baby spinach and pine nut salad Pan-roasted apples and pears with bramble sauce Pan-roasted swordfish steaks with mixed peppercorn butter Parsley, radish and red onion salad Parsley salad with olives, capers and mint Parsley soup Parsnip and apple soup Parsnip and celeriac bake Parsnip, leek and carrot gratin Passion fruit brulee Passion fruit meringue Pasta puttanesca Pasta with goats cheese and black olives Patatas bravas Peaches melba Pear and nut crunch Pears with herbed ricotto and honey Penne with fennel, lemon, creme fraiche and baby leaves Pepper and honey-roasted roots Pepper crusted yellowin tuna with sweet potato Peppered beef fillet with sweet roast shallots and brandy cream sauce Peppered monkfish with crushed potatoes and mushroom cream sauce Peppered salmon with ginger and mange touts Peppered steak with mushroom cream Perky turkey soup Pesto mash Pesto rice salad Pesto sauce Piedmont roast peppers Piri piri mix Piri piri prawns Pistachio meringues with summer berries Plain noodles in ginger and spring onion sauce Poached chicken Poached chicken with braised lettuce and peas Poached chicken with grainy mustard sauce Poached cinnamon pears with sorbet Poached cod with caper and parsley sauce Poached eggs with asparagus Poached haddock with poached egg and hollandaise sauce Poached pears with passion fruit cream Poached rhubarb with orange liqueur Poached salmon with watercress and cucumber sauce Poached sea trout with asparagus and mint hollandaise Poached strawberries with vanilla cream Poires belle Helene Pommes Anna Pork chops baked with wild mushrooms and creme fraiche Pork chops with mustard Pork chops with sage and apple sauce Pork fillet with mustard seed puy lentils Pork ragout Pork skewers with Creole sauce Portuguese barbecued sardines with piri piri oil Portuguese marinated tuna Portuguese swordfish kebabs Potato and celeriac bake Potato gratin Potato layer bake Potato, spinach and smoked salmon pan with poached egg Potatoes boulangeres with rosemary Prawn and monkfish skewers Prawn and paprika fish stew with tomato rice Prawn and pea risotto with basil and mint Prawns in garlic sauce Prime rib steak with Texas dry rub Pumpkin soup with chilli and sour cream